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sous chef in Birmingham

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  1. Meeting Services & Kitchen Assistant at Bacardi Limited

    Support the Chef and Sous Chef in providing adequate coverage of all areas of the kitchen as needed. Support the Chef in accomplishing the cafeteria’s standards...

  2. Operations at Cescaphe Event Group

    Operations may be required to perform culinary duties as needed and directed by Event Chef and/or Sous Chef. Cescaphe Event Group is a collection of six unique...

  3. BILINGUAL OPPORTUNITIES at River City Casino & Hotel

    Chef De Cuisine. River City Casino and Hotel and Ameristar Casino Resort - St....

  4. Head Baker at Santa Barbara Beach & Golf Resort

    Perform food production and presentation to the customers and associates as directed by the Executive Sous Chef and Sr....

  5. BAKER at River City Casino & Hotel

    Under direct supervision of the lead Baker and or Bakery Sous Chef, assists or is assigned the preparation of breads, rolls, muffins, cookies, pies, cakes,...

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    1. Sous Chef

      We are seeking a Sous Chef to join our team!  You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation. LUNCH ONLYTypical Hours Early Morning--Early Afternoon Responsibilities:Oversee day-to-day culinary operationsCoordinate food and kitchenware ordersCheck freshness and quality of ingredientsAssist in the ...

    1. COOK at Belterra Park Gaming & Entertainment

      Under direct supervision of the lead cooks and or Sous Chef, assists or is assigned the preparation of menu items by chopping vegetables, making salads, soups,...

    1. Sous Chef/Kitchen Manager

      Fire Up Your CareerFirebirds is seeking a talented, personable Sous Chef/Kitchen Manager to join our Birmingham team! We are seeking a candidate who has enthusiasm and passion for the hospitality industry. This person must also be self-motivated, driven, have a passion for learning, and be able to excel in a creative yet structured environment.We pride ourselves in the bold flavors of our ...

    1. Food & Beverage Director at NCLH Corporation

      Needs to provide efficient leadership for a management team comprised of 1 Assistant F&B Director/Assistant F&B Manager, 1 Director of Outlets/Restaurant...

    1. Line Chef

      Line ChefVestavia Country Club is looking for an experienced and dedicated Line Chef.A perfect place for someone just like you.What makes a workplace feel like home? It’s a place that brings out your best, every day. Because it makes you want to be better, every day. It’s a place where your strengths are appreciated. Where people welcome you as you are. And applaud you for where you’re going ...

    1. CHEF DE CUISINE at Ameristar Casino Hotel

      Minimum of five (5) years previous industry experience, with three(3 )years’ experience as a Sous Chef or an equivalent combination of training, education and...

    1. Line Cook

      Are you passionate about cooking from scratch with fresh, locally sourced products? Are you interested in turning your job into a career? Babalu Tacos & Tapas is now hiring strong line cooks with a passion for cooking who are interested in further developing their culinary skills with the potential of becoming a Sous Chef. Join our team today!Job DescriptionOur line cooks are responsible for ...

    1. SOUS CHEF - BUFFET (TEMP) at Borgata Hotel Casino & Spa

      JOB DESCRIPTION AND RESPONSIBLITIES : Creates and ensures a fresh, positive and exciting environment where sanitation, flawless delivery and execution of One

    1. COOK - TEAM DINING ROOM at Ameristar Casino Resort Spa

      Be in constant communication with Lead Cook and Sous Chefs. Responsible for various assigned work stations within the kitchen, which include, but not limited to...

    1. COOK - CLUB 38 at Ameristar Casino Resort Spa

      Position reports to Area Chef, Chef de Cuisine and Sous Chef, Lead Cook, Specialty Cook. Be in constant communication with Lead Cook and Sous Chefs....

    1. COOK - CENTENNIAL BUFFET at Ameristar Casino Resort Spa

      Be in constant communication with Lead Cook and Sous Chefs. Responsible for various assigned work stations within the kitchen, which include, but not limited to...

    1. SOUS CHEF - MAIN KITCHEN at Ameristar Casino Resort Spa

      To oversee all kitchen staff and all food prepared from each kitchen ensuring efficiency and quality. Responsibilities Execute and share all Food and

    1. PASTRY CHEF at Ameristar Casino Hotel

      Position reports to Executive Chef. Minimum of five (5) years previous industry experience, with three(3) years experience as a Sous Chef or an equivalent...

    1. COOK - BAKE SHOP & DESSERT SHOWCASE - $11.15/HOUR at Ameristar Casino Hotel

      Be in constant communication with Lead Cook and Sous Chefs. Great opportunity to work with talented chefs and production team in producing desserts, pastries...

      1. BAKER at Belterra Park Gaming & Entertainment

        Under direct supervision of the Lead Baker and or Pastry Sous Chef, assists or is assigned the preparation of breads, rolls, muffins, cookies, pies, cakes,...

      2. BAKER at L'Auberge Casino Hotel

        Be in constant communication with Lead Bakers and Pastry Sous Chefs. Under direct supervision of the Lead Bakers and or Pastry Sous Chef, able to work the...

      3. Sous Chef at Sagora Senior Living

        Sous Chef Department:. Sous Chefs are personable and friendly individuals who have the ability to thrive in a fast-paced, team-oriented environment....

      4. COOK- AMERISPORTS - $11.15/hour at Ameristar Casino Hotel

        Be in constant communication with Lead Cook and Sous Chefs. Responsible for various assigned work stations within the kitchen, which include, but not limited to...

      5. CHEF DE CUISINE - SPORTS BAR at Ameristar Casino Hotel

        Strategically train and develop for succession Sous Chefs and hourly Team Members. Supervise all aspects of employee relations including, but not limited to,...