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catering in Birmingham

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  1. Restaurant Manager at Jason's Deli

    Front line set-up, back line set-up, catering prep, chip & pickle to-go, order taker, cashier, sandwich maker, swing and delivery driver....

  2. Development Coordinator-Green Hills at YMCA of Middle Tennessee

    Board social events – secure location and catering, send out invitations, follow-up to track RSVPs; Consistent with the Christian mission and vision of the YMCA...

  3. Bistro Attendant at Courtyard Roseville

    This position is responsible for assisting guests in the Courtyard Bistro and all Catering Outlets in an efficient and courteous manner....

  4. Captain and First Officer positions Jet Stream 31/32 at Corporate Flight Management

    Perform preflight and post flight inspections which may include cleaning and catering the aircraft after each flight....

  5. Office Administrator, Korea at Align Technology

    Manage office admin and facilities including office supplies, reception services and catering services. The Office Administrator takes care of the day to day...

    Ads
    1. Food Service Worker (up to 24 hours/week)

      McWane Science Center counts on the Café Food Service Worker to support the daily operations of the café food court and related special events/catering by assisting with the preparation, presentation, sales and cleanliness of the department while providing excellent customer service.Minimum Job Qualifications:1. 3-6 months food handling experience. One year preferred.2. Possess national or ...

    1. SYSTEM EXECUTIVE CHEF at Compass Group USA

      Extensive catering experience a plus. Comprehensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls,...

    1. Restaurant General Manager - Full Service

      Throughout our history, we’ve proudly served our patrons their favorite steaks and seafood from the grill. Over the years, we’ve expanded our menu to chicken, ribs, and healthier eating options to cater to our customers’ changing tastes. As our menu has expanded, so have our restaurants. We have hundreds of stores nationwide and are aggressively expanding into new markets. The key to our ...

    1. SR. DIRECTOR OF FOOD & NUTRITION SERVICES at Compass Group USA

      Including patient care, non-patient care (retail, cafeteria, catering etc), quality improvement, sanitation, infection control and all hospital-related...

    1. Assistant General Manager

      Throughout our history, we’ve proudly served our patrons their favorite steaks and seafood from the grill. Over the years, we’ve expanded our menu to chicken, ribs, and healthier eating options to cater to our customers’ changing tastes. As our menu has expanded, so have our restaurants. We have hundreds of stores nationwide and are aggressively expanding into new markets. The key to our ...

    1. FLOATING EXECUTIVE CHEF at Compass Group USA

      Extensive catering experience a plus. Comprehensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls,...

    1. Restaurant Manager

      Throughout our history, we’ve proudly served our patrons their favorite steaks and seafood from the grill. Over the years, we’ve expanded our menu to chicken, ribs, and healthier eating options to cater to our customers’ changing tastes. As our menu has expanded, so have our restaurants. We have hundreds of stores nationwide and are aggressively expanding into new markets. The key to our ...

    1. Hotel Implementation Project Specialist I at Oracle

      O OPERA added module projects- Sales & Catering, OVOS, etc. Project Specialists have several years of....

    1. Banquet Sales Manager

      Banquet Sales ManagerOverview:As the Banquet Sales Manager you are responsible for selling, planning, and overseeing all events booked at the restaurant. The Banquet Sales Manager plans, directs and supervises all catering staff and events of varying sizes and levels in both central and satellite locations.Requirements:· To produce and manage all banquet and catering functions.· Responsible ...

    1. Workplace Ambassador at TalentBurst, Inc.

      Assist with placing catering orders. The person selected will need to be energetic and very flexible with his/her schedule given it can change with little...

    1. Event Account Manager

      Birmingham-based Event Marketing Company seeks full-time Event Account Manager to manage events around the greater Birmingham area. The Account Manager will work closely with the Creative Director to develop concepts, design events and submit proposals to clients. The Event Account Manager will be required to work nights, weekends, and travel outside the Sacramento to execute a given event. ...

    1. COOK I at Greenville Health System

      Prepares food items for Patients, Cafeteria, and Catering utilizing different cooking skills, presentation and culinary practice....

    1. Account Coordinator / Customer Service Representative

      Birmingham-based Event Marketing Company seeks full-time Event Account Manager and Customer Service Representatives to manage events around the greater Birmingham area.The Account Manager will work closely with the Creative Director to develop concepts, design events and submit proposals to clients. The Event Account Manager will be required to work nights, weekends, and travel outside the ...

    1. General Manager(F&B) - Calgary International Airport at Delaware North Companies

      The company also owns a selection of award-winning destination resorts, as well as a series of premium restaurants and catering services that are leaders in the...

    1. Enthusiastic & Friendly Server  / Bartender - 16000JS8

      It’s a powerful feeling, to belong. It’s inspiring people to do more than they thought they could. It’s leading the way by rolling up your sleeves to accomplish a common goal. It’s taking a passion and turning it into your vision. Belonging is what it feels like to work at Marriott. If this sounds like the place for you, join us. The Courtyard Birmingham Homewood, located at 500 Shades ...

      PartTime Allowed
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Volunteer, Digital Media and Design at Clinton Health Access Initiative (CHAI)

      The ideal candidate is a self-starting individual with a passion for user experience design catering to audiences in both high- and low-and-middle-income...

    1. Line Cook

      Under general supervision, prepares hot and cold meals for presentation according to predetermined recipes and menus.   Season, and cooks a wide variety of meats, vegetables, soups, breakfast dishes, and other food items while monitoring portions, managing inventories, and maintaining a sanitary kitchen work area. As the Line Cook, you will interact with the General Manager, other staff ...

    1. Sr. Event Manager at NCR

      Strategize, conceptualize, develop, promote and execute a successful event experience, includes budgeting, scheduling, site selection, acquiring necessary...

    1. Birmingham, AL ---  KITCHEN / FOH Manager job - $55K+  /  (hr83)

      USE YOUR SKILLS TO LEAD YOUR RESTAURANT TEAM TO EXCELLENCE - full service facility in TUSCALOOSA-AL area - relocation package availableNOW HIRING: ----- "RESTAURANT  ASSISTANT MANAGER" - a confidential hireJoin a respected restaurant chain, whose kitchens deliver flavorful foods produced from fresh ingredients by skilled culinary specialists, including our breads, sauces, steaks-cut-to-order, ...

    1. Junior Event Planner at NCR

      Support successful event experiences, including acquiring necessary permits, coordinating transportation and parking, researching speakers or entertainers,...

    1. Birmingham, AL ---  Restaurant Manager job - $75K+  /  (hr83)

      USE YOUR SKILLS TO LEAD YOUR RESTAURANT TEAM TO EXCELLENCE - full service facility in TUSCALOOSA-AL area - relocation package availableNOW HIRING: ----- "RESTAURANT MANAGER" -  a confidential hireJoin a respected restaurant chain, whose kitchens deliver flavorful foods produced from fresh ingredients by skilled culinary specialists, including our breads, sauces, steaks-cut-to-order, and other ...

      1. RETAIL MANAGER at Compass Group USA

        Good knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, marketing and presentation....

      2. EXECUTIVE CHEF at Compass Group USA

        Extensive catering experience a plus. Comprehensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls,...

      3. Airport General Manager-western & mid/west regions at Delaware North Companies

        Founded and owned by the Jacobs family for nearly 100 years, it is a global leader in hospitality and food service with operations in the sports, travel...

      4. Refrigeration Engineer at Royal Caribbean Cruises Ltd.

        Coordinates, operates, repairs and maintains all the functions of all air conditioning, dampers, laundry lint/wax filters, hood systems, ventilation equipment,...

      5. Associate, Learning Programs at Education Pioneers

        Job Title: Associate, Learning Programs Team/Office: Learning Programs The Mission of the Learning Programs team is to design, develop and deliver learning