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  1. Oracle - R12 Financials Consultant (Project-Grants Experience a Plus) at Zanett

    The candidate must have full life cycle implementation methodology experience from requirements definition, business process mapping, reporting, through...

  2. Program Production Assistant at Blueprint Summer Programs

    PROGRAM PRODUCTION ASSISTANT. Director of Program Production and Management. Bachelor degree in hospitality, event management or related discipline required;...

  3. Sr Communication Specialist at NCR

    Participate in off hours on call schedule to develop and send communications for production issues. NCR’s assisted- and self-service solutions and comprehensive...

  4. UX/UI Designer at NCR

    Strong knowledge of production. With its software, hardware, and portfolio of services, NCR enables nearly 550 million transactions daily across retail,...

  5. Loyalty Pro Technical Business Analyst at NCR

    Assist in the preparation and consultation for hardware and software recommendations for lab and production systems....

    Ads
    1. Restaurant General Manager - Full Service

      Throughout our history, we’ve proudly served our patrons their favorite steaks and seafood from the grill. Over the years, we’ve expanded our menu to chicken, ribs, and healthier eating options to cater to our customers’ changing tastes. As our menu has expanded, so have our restaurants. We have hundreds of stores nationwide and are aggressively expanding into new markets. The key to our ...

    1. Marketing Support Manager at CITGO Petroleum Corporation

      Attendance required at some hospitality events, customer meetings, trade shows, etc. Responsible for all aspects of meeting planning for Marketer Roundtable...

    1. Sous Chef

      Do you enjoy putting your creative talents to work? Are you looking for a great culture and a fun, upbeat work environment? Babalu Tacos & Tapas is now hiring an additional Sous Chef. We are growing rapidly throughout the Southeast, and plans are in place to grow exponentially over the next few years. Now is your opportunity to get in on the ground level!Do you enjoy putting your creative ...

    1. Senior Hospitality Manager- Confidential Client at Benchmark Consulting

      A solid management background in hospitality, hotel or restaurant industry and event production. Hospitality supervisors and managers....

    1. Prep Cook

      The Prep Cook pleases our guests by correctly preparing menu items to our high standards of professional cooking. The Prep Cook meets the company standards of quality, safety, sanitation, service, cleanliness, and hospitality in providing guests with the most satisfactory food possible.  Responsibilities and essential job functions include but are not limited to the following:Please our ...

    1. Special Event Tour Manager at Interactions

      A motivated "doer" that others trust when there is something that needs to get done Commercial Driver’s License (CDL)- required Work Experience/Education Four...

    1. Grill Cook

      The Grill Cook serves our guests by correctly preparing menu items to the highest standards of professional cooking. The Grill Cook always uses Cracker Barrel’s recipes and methods of food preparation. The Grill Cook meets the company standards of quality, service, safety, sanitation, cleanliness, and hospitality in providing guests with the most satisfactory food possible. Responsibilities ...

    1. Project Manager/Electrical Engineer at NCR

      The position will require working with and driving overseas suppliers to design new products and implement into production on schedule and within budget....

    1. Team Members

      Picture yourself frolicking through a land of fresh homemade chicken salad, delicious sides and fresh baked cookies.Working alongside managers that praise you by performance and that are fun to work with, no late nights and closed on Sunday. Is it a dream, or a job? Or is it a dream job?The New Chicken Salad Chick Restaurant in Auburn is looking for part time team members looking for flexible ...

    1. Culinary Director at Sagora Senior Living

      Associates degree in hospitality management or related area. Provide knowledgeable oversight for all food production including menu-planning, purchasing, cost...

    1. General Manager

      Job SummaryManages & directs the complete operations of the restaurant including all food quality, all food production, costs as compared to budget and the restaurant staff and staff development. This position has direct responsibility for achieving financial goals set on a per month and quarterly basis. This position also develops, directs, and supervises hourly restaurant team members to ...

    1. Food Service Supervisor at PAE

      At least five (5) years’ experience in hospitality management or previous U.S. Army Technical Bulletin Medical 530, Food SanitationIn coordination with the PAE...

    1. Engineering Supervisor - Residence Inn Birmingham Inverness (16000L6B)

      It’s a powerful feeling, to belong. It’s finishing each other’s thoughts. Laughing at the same jokes. It’s that moment you feel truly and completely yourself. It’s working with people who treat you like family. At Marriott we know that when you feel at home, you’ll make our guests feel at home. If this sounds like the place for you, join us. The Residence Inn Birmingham Inverness, located ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Oracle Manufacturing Functional Leads at Zanett

      Serving the Fortune 500 and mid-market organizations in Healthcare, Life Sciences, Public Sector, Manufacturing & Distribution, Retail, Gaming & Hospitality,...

    1. Line Cook

      Are you passionate about cooking from scratch with fresh, locally sourced products? Are you interested in turning your job into a career? Babalu Tacos & Tapas is now hiring strong line cooks with a passion for cooking who are interested in further developing their culinary skills with the potential of becoming a Sous Chef. Join our team today!Job DescriptionOur line cooks are responsible for ...

    1. General Manager at Royal Caribbean Cruises Ltd.

      Bachelor’s degree in hospitality management, business administration, or related field preferred. Strategic planning, resource allocation, work force planning...

    1. Dishwasher

      Overview:The Dishwasher provides guest service by assuring that all tableware, glassware, chinaware, and cooking utensils are sanitary and clean. The Dishwasher is the person most responsible for making sure that guest health is protected by always using the highest standards of cleanliness in all areas of the restaurant.  Although the Dishwasher rarely serves guests directly, the work done ...

    1. Assistant Beverage Manager at Royal Caribbean Cruises Ltd.

      Bachelor's degree in Hospitality Management, Business Administration or related field from an accredited college, university or the international equivalent is...

    1. Night Maintenance

      Overview:The Night Maintenance employee performs guest service by providing Cracker Barrel with a building and equipment that are ready for guests. The appearance of a clean building in the public areas, and a sanitized, clean food preparation area ensure guest satisfaction and safety. Responsibilities and essential job functions include but are not limited to the following:Responsible for ...

    1. Program Production Coordinator at Blueprint Summer Programs

      PROGRAM PRODUCTION COORDINATOR. Director of Program Production and Management. Bachelor degree in hospitality, event management or related discipline required;...

    1. Retail

      Overview:The Retail employee performs guest service by providing information to the guest about the store and retail products, assisting guests with merchandise, handling and care of the merchandise, and assisting the cashier when needed; acting in a manner that conveys the highest possible degree of hospitality. The Retail employee assists in identifying and solving present and potential ...

    2. Server

      Overview:The Server performs guest service in the dining room by making sure that all dining room guests are seated at clean and properly set up tables, that all guests receive prompt attention, have their orders promptly prepared and served, and that tables are cleaned and ready for the next guests. The server cheerfully serves guests by offering them assistance in ordering their food. This ...

    3. Line Cook

      Are you passionate about cooking from scratch with fresh, locally sourced products? Are you interested in turning your job into a career? Babalu Tacos & Tapas is now hiring strong line cooks with a passion for cooking who are interested in further developing their culinary skills with the potential of becoming a Sous Chef. Join our team today!Job DescriptionOur line cooks are responsible for ...

    4. Team Lead |Hospitality & Restaurant Experience Wanted | Entry Level!

      Team Lead |Hospitality & Restaurant Experience Wanted | Entry Level!Want a consistent schedule and opportunities for advancement in your career? 45 Inc. is currently hiring Entry Level Team Leads with a restaurant, retail or hospitality background for the Account Manager position. We have found that candidates working in the retail, restaurant, hospitality and any type of customer service ...

    5. Calling Recent Grads! Entry Level Openings!

      Eagle Eye Enterprises is looking for recent grads and entry level professionals who are hungry for career growth into management and to be a part of our team. In order for our organization to prosper, Eagle Eye Enterprises is aggressively seeking talented, enthusiastic entry level individuals who are searching for an opportunity to quickly work their way from entry level client management to ...

    6. Birmingham, AL ---  KITCHEN / FOH Manager job - $55K+  /  (hr83)

      USE YOUR SKILLS TO LEAD YOUR RESTAURANT TEAM TO EXCELLENCE - full service facility in TUSCALOOSA-AL area - relocation package availableNOW HIRING: ----- "RESTAURANT  ASSISTANT MANAGER" - a confidential hireJoin a respected restaurant chain, whose kitchens deliver flavorful foods produced from fresh ingredients by skilled culinary specialists, including our breads, sauces, steaks-cut-to-order, ...

    7. Birmingham, AL ---  Restaurant Manager job - $75K+  /  (hr83)

      USE YOUR SKILLS TO LEAD YOUR RESTAURANT TEAM TO EXCELLENCE - full service facility in TUSCALOOSA-AL area - relocation package availableNOW HIRING: ----- "RESTAURANT MANAGER" -  a confidential hireJoin a respected restaurant chain, whose kitchens deliver flavorful foods produced from fresh ingredients by skilled culinary specialists, including our breads, sauces, steaks-cut-to-order, and other ...

    8. Hospitality / Retail / Restaurant Experience - No Sundays!

      Hospitality / Retail / Restaurant Experience - No Sundays!Want a consistent schedule and opportunities for advancement in your career? 45 Inc. is currently hiring entry level individuals with a restaurant, retail or hospitality background for the Account Manager position. We have found that candidates working in the retail, restaurant, hospitality and any type of customer service position are ...

    9. Hospitality / Retail / Restaurant Experience Wanted - No Sundays!

      Hospitality / Retail / Restaurant Experience Wanted - No Sundays!Are you tired of having no opportunity for advancement in your 45 Inc. is currently hiring entry level individuals with a restaurant, retail or hospitality background for the Account Manager position. We have found that candidates working in the retail, restaurant, hospitality and any type of customer service position are very ...

    10. Multi-Unit Restaurant Leader

      Position Purpose:To provide planning, direction and leadership for all aspects of the restaurant business in a defined geographic area. Responsible for brand management and growth through operational focus on guest service, product quality, cleanliness, financial results, restaurant management and employee development for a group of restaurants (4 to 8 restaurants).Placement in the ...

      1. Technical Support Spec at NCR

        Document production incidents and requests according to support desk procedures. With its software, hardware, and portfolio of services, NCR enables nearly 550...

      2. HGBU Consulting Bid Analyst at Oracle

        Oracle Hospitality Global Business Unit (HGBU). BPR's manage the processes and systems associated with the planning, development and production of written...

      3. Supply Chain Analyst at NCR

        The Planner will also assist production scheduling by consolidating information of product forecast, production capacity, material availability and customers’...

      4. Solution Architect at NCR

        Work with Ops manager to get feedback on how the product is performing in production and determine if there are areas you need to address....

      5. Data Center Storage Solution Architect at NCR

        Our Hospitality technology solutions are designed around the Point of Sale systems used by restaurants, cinemas, stadiums, and other venues to enable ordering,...